Church Food Pantry Guidelines

People in need of food no one can you give you a better idea about what services are needed in the community.

Church food pantry guidelines.

Learn more about a long term food supply. Schedule volunteers to work in the pantry. If you are unable to respect this policy then pantry staff or volunteers under the guidance of the supervisor on duty will have no choice but to ask you to leave. Pantry or storage area should smell clean no mold mildew or chemical smells spoilage is another area of concern as some product received by food pantries will be either out dated or close to it.

If possible make the pantry accessible at various times. According to the church s website the food distribution will carry on in september in anaheim corona irvine south lake forest laguna woods rancho capistrano and san clemente areas. Food pantries are required to maintain certain documents regarding their activities. The committee might post a sign up list in the church or call individuals who they think are best suited for this work.

As you develop a longer term storage focus on food staples such as wheat rice pasta oats beans and potatoes that can last 30 years or more. Food bank is also a partner of the saddleback church in the initiative. How much food storage do i need. The church is inviting more volunteers to provide help to the community.

Food pantry committee members may also ask local grocery stores for items. Procure food for the pantry. Congregational faith and community based organizations desiring to provide outreach services through food pantry projects should consider if they want to initiate a new food pantry service or support an existing one. Three good sources of interested people are.

Social service agencies people working in social services have an awareness of the need and experience with working to meet those needs. These documents should acknowledge that the household income is 130 percent of the federal poverty level or less. Key to the decision is the organization s ability to foster and sustain the necessary financial and volunteer resources. Take the amount of food you would need to purchase to feed your family for a day and multiply that by 7.

Start a food pantry program. This may be a church wide effort in which members bring items or sunday school classes collect donations from those who attend.